May 19, 2014
May 19, 2014
Having a mixologist at the event really gave it that extra something. The cocktails were fantastic and all the guests complimented us on them. Thank you for all your help before and during the event – it helped everything run smoothly and certainly made it a party to remember.
I am writing to extend my thanks and gratitude for the Mixology course delivered to Andrea. His feedback is very good; he had a fantastic experience made possible by your support. He learnt a lot and he is very thankful to the company and yourself for that.
It is a great opportunity to thank you once again for the quality of both, the knowledge and the training delivery that you have offered to our colleague,
Thank you again and I look forward to continuing to be in touch.
Michel SNP – Training Manager
Thank you so much for making my 40th such an amazing night. The bar was fantastic and a real talking point. Myles was really helpful with the planning giving lots of advice, and was very flexible. On the night he was brilliant, professional and so tolerant! The set up and clean up was really quick and efficient and I would definitely recommend them to anyone thinking about doing something similar for a party.
You were a HUGE success at our 40th birthday party and certainly added to the enjoyment. The cocktails were delicious and expertly made and Myles, Symeon and G were great to have around. Prior to the party Myles and Zoe were very helpful with cocktail suggestions and the added extras such as glass hire. I would definitely recommend them to anyone who wants to make their party have the wow factor.
Thank you so much for your services for my party. It went down really well and everybody I have spoken to loved the cocktails and you! I would have no hesitation in recommending you to any of my clients. I was very impressed with your professionalism and service style.
Myles & Zoe from the Mixology Group are our absolute first choice for our specialist events when it comes to all things drinks. Hard-Working, creative and professional, they deliver 100%, 100% of the time. They have provided a solid foundation across the scope of our work and are at home in whatever environment we work in whether that be the Wilderness Festival or for our event for JBL / Google.
David Crompton – House of Gastrophonic
House of Gastrophonic
House of Gastrophonic
I am writing to express my thanks and delight for the wonderful cocktail event we had this weekend. ‘G’ was truly exceptional with the perfect blend of information and humour. We had a absolute ball! The best event by far! Please could you pass our sincere thanks onto him and your team for such a great event
I just wanted to pop you a line to thank you so much for all your help with the Cocktail Bar on 11th. The mixologists were amazing and the cocktails were fantastic – as you can imagine, they went down amazingly well and everyone has raved about them.
Your help and advice was gratefully received and contributed to a really successful and memorable evening, so thankyou again for helping to make the evening so special.
Private event client
The hire of a bar from Mixology Group really helped make my 40th birthday party special. It was a real focal point and the barman was lovely
Just wanted to drop you a note to say a massive thank you for Saturday; Tim was an absolute superstar and all the girls said that it was brilliant fun and really interesting. I’m pretty sure that your master-class will be booked again for any hen weekends that they’ll be organising in the future.
Zoe was super helpful, trying to find exactly what we wanted for a reasonable price. The mixologist was friendly and brought fun and facts to the night!
All the guys, led by Tim, were truly great. Good attitude, good service. Very happy indeed that you were recommended to me – caterers, your team and the band all led to a superb night and lots of people commented on the brilliant cocktails. You’re onto a winner
Check out Tims article in the Sustainable Issue from Brightons best FREE foodie mag - edible
Well-known cocktail consultant Myles Cunliffe has taken over the mixology “lab” at The Marshall Free House at 1211 Battleground Ave. in Greensboro.
For the next couple of weeks, Cunliffe is visiting the restaurant to improve general drink development in the restaurant's state-of-the-art molecular gastronomy lab where alcoholic infusions and other progressive bartending techniques are being perfected.
Brighton Cocktail Week
In Food & Drink, Things to Do, Events
From Friday 6 - Sunday 15 July over 50 different venues will be taking part in Brighton Cocktail Week - yes we know that is more than a week but that just means extra time to try more cocktails!
During the extra long week anyone with a wristband (£10) will be able to buy cocktails at participating venues for just £5. With so many venues taking part here's a few of our favourites to help you get started....
A company based in Brighton has become the first training school in England to gain accreditation to offer the Whisky Ambassador programme.
The Mixology Group’s Mixology School can now offer the specialist training in London and Brighton as well as at bars and restaurants. Its director Myles Cunliffe has been given certification alongside the school’s expertly qualified trainer team to lead and teach the programme nationwide.
The Spirit Show will return to the Business Design Centre in Angel on the 1 and 2 December 2017 following the inaugural event last year.
The WSET will run a programme of talks and demonstrations for both trade and consumer visitors on the Tasting Stage.
British tonic and mixer brand Fentimans will also sponsor the new Cocktail experience stage, with a series of cocktail making classes for visitors in association with the Mixology Group.
From booze to tools, see how we would recommend you create your perfect bar.
Mixology Group has chosen to work with Meiko glasswashers to cater for its increasingly popular drinks and bar training courses.
The Group runs approved and accredited courses in Brighton and also travels to provide training in cocktails and mixology, molecular mixology and bartenders certification.
Myles Cunliffe, director, Mixology Group, said that the growing trend for cocktails is reaching a new high, with more attention being paid to the provenance of drinks and the education of service staff.
“I work with the best and I want to show my students the best as well. In my opinion Meiko is the ‘best’ when it comes to glasswashing machinery,” he explains.