Advanced Bartenders and Molecular Mixology Course – Gift Voucher

Name: Advanced Bartenders and Molecular Mixology Course - Gift Voucher
Price: 500.00 GBP
Availability: InStock

£500.00

This 2 day course has been designed to give the student advanced knowledge of cocktails and ingredients used in the bar environment. We cover a day of tasting and creating vermouth’s, bitters and liqueurs. You will also get the opportunity to learn more about historical drinks, and gain an in-depth knowledge in the more obscure spirits on the market. As well as this we will give you an insight into what judges are looking for to create that award winning cocktail and finally you will get the chance to try your hand at ice carving. The course is the perfect choice for those who wish improve the standard of their work, and as a follow on form our Global Bartenders Certificate, or as part of a package encompassing the two courses, will endow the student with a first class base from which to build a career in the bar industry. Great bartending is about providing seamless service with personality, displaying knowledge and practical prowess. The course ultimately seeks to make you a great bartender, allowing you to develop and hone your skills with a sure footing.

All courses take place at our bespoke bar school in Brighton UK. This voucher allows you to book onto any of our upcoming courses found on our Advanced Bartendes Certificate Page.

Categories: Cocktail Course Vouchers, Gifts

Description

Description

Course Requirements

This course is designed for people who have some experience of bartending or who have completed the Mixology School ‘Global Bartenders Certificate’. These two courses can be purchased as a package.

Learning Outcomes

Students attending this are expected to leave having gained the following skills, competencies, and knowledge:

Ability to create there own vermouth’s, bitters and liqueurs.
A knowledge of Historical Cocktails
An Understanding of what judges are looking for in cocktail competitions
In-depth in more obscure spirits
Basic Ice carving
Appreciate the meaning and importance of a responsible attitude to alcohol
Able to produce cocktails to a high standard and understand their construction
Able to create your own recipes

Testimonials

Dear Myles,

I am writing to extend my thanks and gratitude for the Mixology course delivered to Andrea. His feedback is very good; he had a fantastic experience made possible by your support. He learnt a lot and he is very thankful to the company and yourself for that.

It is a great opportunity to thank you once again for the quality of both, the knowledge and the training delivery that you have offered to our colleague,

Thank you again and I look forward to continuing to be in touch.

Sincerely,

Michel SNP – Training Manager

Michel
Hotel Russell

Just a quick email to say how brilliant our Molecular Masterclass yesterday was. The guys really played the event out well to accommodate the small space and group, and everyone had a great time. It really made our evening! The cocktails were delicious too!

March 2017

Jenna Brown

Thank you so much for making my 40th such an amazing night. The bar was fantastic and a real talking point. Myles was really helpful with the planning giving lots of advice, and was very flexible. On the night he was brilliant, professional and so tolerant! The set up and clean up was really quick and efficient and I would definitely recommend them to anyone thinking about doing something similar for a party.

Maria
Private Client

I can highly recommend the Mixology Group. I attended the Beginners Cocktail course and it was everything I hoped it would be. I looked into a lot of different types of Cocktail ‘masterclasses’ but most seemed to be a 1/2 hr fun experience where you learn a cocktail or 2 and get drunk. And i’m sure they are all fun but I was looking for something a bit more thorough where I would really learn some cocktail skills. This was definitely the right course for that. Over 6 hours of instruction, with loads of practical chances to get behind the bar. Myles is a brilliant teacher, he knows his stuff and is passionate about cocktails but also makes it funny and has some good stories to tell. His theory behind teaching you the concept behind each drink rather than individual specific recipes is great, you learn the confidence to make the drinks but also then experiment at home. We tasted loads of different spirits and there were more cocktails than we could actually drink – how sad to see some of them go to waste! But Myles didn’t clock watch and the drinks flowed, I had to rush off as the course was still going half an hour past the finish time. Thank you Myles

Jamie – Intro Course

A big thank you from myself and my team, you make the process feel very seamless and run the bar in a professional manner and I know I don’t really have to worry about it onsite – that is such a huge relief and much appreciated.

Speciality Fine Food Fair
Elena - Fresh Montgomery

Really great day. When first got out of taxi at location…wasn’t too sure!! As I had booked this I was a little nervous how it would go for the group. My apprehension didn’t last long though!! Miles was brilliant, really “made” the session. He is interesting, knows what he’s talking about and engaged well with everyone. A really great day. Also like to mention the other guy working with Miles, can’t recall his name. Very quiet, but a really nice, respectful guy…makes a good cocktail too.

Joanna Miles

Dear Mixology Group team:

A quick note to express how happy we are by your services provided last Monday.

This was a lengthy and sometimes painful process due to third parties and you never failed on delivering communications.

Thank you so much for all your help. Our conference was definitely a success and the team Mixology Group helped us to achieve that success.

Thanks Zoe and team! You guys rock and I am happy to be a referral if you need so.

Regards

Rita

Rita Palmerio
Digital Guardian

Mixology were absolutely terrific. No fuss, highly professional. Sam the Mixologist made the evening taking everything in his stride and producing outrageously good margaritas and pisco sours in particular. First class all round and messages received from all who came to the party have ben unanimous in praise. To be used again for sure!

Joss Kent
Private client

Myles & Zoe from the Mixology Group are our absolute first choice for our specialist events when it comes to all things drinks. Hard-Working, creative and professional, they deliver 100%, 100% of the time. They have provided a solid foundation across the scope of our work and are at home in whatever environment we work in whether that be the Wilderness Festival or for our event for JBL / Google.

David Crompton – House of Gastrophonic

House of Gastrophonic
House of Gastrophonic

Thank you so much for your services for my party. It went down really well and everybody I have spoken to loved the cocktails and you! I would have no hesitation in recommending you to any of my clients. I was very impressed with your professionalism and service style.

Sara
Private Client

I just wanted to pop you a line to thank you so much for all your help with the Cocktail Bar on 11^th. The mixologists were amazing and the cocktails were fantastic – as you can imagine, they went down amazingly well and everyone has raved about them.

Your help and advice was gratefully received and contributed to a really successful and memorable evening, so thankyou again for helping to make the evening so special.

Amanda Baker
Private event client

Just wanted to say a huge thank you for Friday. The barmen were fantastic and I have had nothing but good feedback from everyone who came along, and I think there were some very very sore heads on Saturday morning…

Natasha Askaroff
EMC Ltd

Press

Sustainable Cocktails

Check out Tims article in the Sustainable Issue from Brightons best FREE foodie mag - edible

Cocktail pro performing mixology at Marshall Free House

Well-known cocktail consultant Myles Cunliffe has taken over the mixology “lab” at The Marshall Free House at 1211 Battleground Ave. in Greensboro.
For the next couple of weeks, Cunliffe is visiting the restaurant to improve general drink development in the restaurant's state-of-the-art molecular gastronomy lab where alcoholic infusions and other progressive bartending techniques are being perfected.

Brighton Cocktail Week 2018 Visit Brighton

Brighton Cocktail Week
In Food & Drink, Things to Do, Events
From Friday 6 - Sunday 15 July over 50 different venues will be taking part in Brighton Cocktail Week - yes we know that is more than a week but that just means extra time to try more cocktails!

During the extra long week anyone with a wristband (£10) will be able to buy cocktails at participating venues for just £5. With so many venues taking part here's a few of our favourites to help you get started....

Bartending School Gains Accreditation for Whisky Training

A company based in Brighton has become the first training school in England to gain accreditation to offer the Whisky Ambassador programme.

The Mixology Group’s Mixology School can now offer the specialist training in London and Brighton as well as at bars and restaurants. Its director Myles Cunliffe has been given certification alongside the school’s expertly qualified trainer team to lead and teach the programme nationwide.

The Spirit Show

The Spirit Show will return to the Business Design Centre in Angel on the 1 and 2 December 2017 following the inaugural event last year.

The WSET will run a programme of talks and demonstrations for both trade and consumer visitors on the Tasting Stage.

British tonic and mixer brand Fentimans will also sponsor the new Cocktail experience stage, with a series of cocktail making classes for visitors in association with the Mixology Group.

Home Bar Essentials

From booze to tools, see how we would recommend you create your perfect bar.

Mixology Group leans on Meiko to support cocktail classes

Mixology Group has chosen to work with Meiko glasswashers to cater for its increasingly popular drinks and bar training courses.

The Group runs approved and accredited courses in Brighton and also travels to provide training in cocktails and mixology, molecular mixology and bartenders certification.

Myles Cunliffe, director, Mixology Group, said that the growing trend for cocktails is reaching a new high, with more attention being paid to the provenance of drinks and the education of service staff.

“I work with the best and I want to show my students the best as well. In my opinion Meiko is the ‘best’ when it comes to glasswashing machinery,” he explains.