Mixology Tools & Equipment
Showing 33–36 of 36 results
Showing 33–36 of 36 results
I am writing to extend my thanks and gratitude for the Mixology course delivered to Andrea. His feedback is very good; he had a fantastic experience made possible by your support. He learnt a lot and he is very thankful to the company and yourself for that.
It is a great opportunity to thank you once again for the quality of both, the knowledge and the training delivery that you have offered to our colleague,
Thank you again and I look forward to continuing to be in touch.
Michel SNP – Training Manager
Really great day. When first got out of taxi at location…wasn’t too sure!! As I had booked this I was a little nervous how it would go for the group. My apprehension didn’t last long though!! Miles was brilliant, really “made” the session. He is interesting, knows what he’s talking about and engaged well with everyone. A really great day. Also like to mention the other guy working with Miles, can’t recall his name. Very quiet, but a really nice, respectful guy…makes a good cocktail too.
Thank you so much for providing a unique team building experience. We had a lot of fun in our Molecular Masterclass and learned a lot too. You were very accommodating – we wish we could have stayed another two hours!
Reed elsevier ventures
I would like to let you and your organisation know that we had a really successful meeting and the cocktail feature along with Sean proved a real draw for us.
Sean added value by creating and delivering cocktails with a pleasant and engaging manner dealing with the Coffee Break & Lunchtime “rushes” in a calm, efficient and pleasant way.
Just wanted to say a huge thank you for Friday. The barmen were fantastic and I have had nothing but good feedback from everyone who came along, and I think there were some very very sore heads on Saturday morning…
I can highly recommend the Mixology Group. I attended the Beginners Cocktail course and it was everything I hoped it would be. I looked into a lot of different types of Cocktail ‘masterclasses’ but most seemed to be a 1/2 hr fun experience where you learn a cocktail or 2 and get drunk. And i’m sure they are all fun but I was looking for something a bit more thorough where I would really learn some cocktail skills. This was definitely the right course for that. Over 6 hours of instruction, with loads of practical chances to get behind the bar. Myles is a brilliant teacher, he knows his stuff and is passionate about cocktails but also makes it funny and has some good stories to tell. His theory behind teaching you the concept behind each drink rather than individual specific recipes is great, you learn the confidence to make the drinks but also then experiment at home. We tasted loads of different spirits and there were more cocktails than we could actually drink – how sad to see some of them go to waste! But Myles didn’t clock watch and the drinks flowed, I had to rush off as the course was still going half an hour past the finish time. Thank you Myles
Jamie – Intro Course
Just wanted to say thank you for a truly informative and well taught class. Myles was very enthusiastic and inspiring. A brilliant introduction to Mixology, which will be well used behind my bar.
Mixology was always on my list to explore more, and I wanted to learn from the best.
I started my own research almost a year in order to search the right programme provider.
Since I flew from Asia, I registered all of their training courses.
From the first day of training, it was very organized and productive.
Sam, the instructor for Global Bartenders Course, was a industry professional and had various national and international experience.
The course was serious, but we had a lot of fun and share the knowledge and experiences.
Myles conducted the rest including Advanced Bartender Course & Advanced Molecular Mixology Course.
It was extremely bespoke and personal training since I was the only student. I felt I was very very lucky.
I highly recommend Mixology group to start. Myles and his team showed me the highest level of service and professionalism throughout my training.
We have been working with Mixology Group since 2015. During that time, they have created cocktail menus for all 5 of our venue’s, designed and implemented a bespoke ongoing training program, created a YouTube channel and shot videos to support our continual staff training, consulted on and supported with staff for the launch of all of the cocktail menus and have supplied us with support staff regularly.
We have always found Mixology Group to give 100% to our brand, they have been creative in their training therefore aiding us to get the most from our staff by creating confidence behind the bar within them. And over a 3-year period they have never let us down with event staff, who are always suited to our venue.
We would highly recommend working with Mixology Group and hope that our relationship continues with them into the future.
Having a mixologist at the event really gave it that extra something. The cocktails were fantastic and all the guests complimented us on them. Thank you for all your help before and during the event – it helped everything run smoothly and certainly made it a party to remember.
Just wanted to drop you a note to say a massive thank you for Saturday; Tim was an absolute superstar and all the girls said that it was brilliant fun and really interesting. I’m pretty sure that your master-class will be booked again for any hen weekends that they’ll be organising in the future.
I am writing to express my thanks and delight for the wonderful cocktail event we had this weekend. ‘G’ was truly exceptional with the perfect blend of information and humour. We had a absolute ball! The best event by far! Please could you pass our sincere thanks onto him and your team for such a great event
Check out Tims article in the Sustainable Issue from Brightons best FREE foodie mag - edible
Well-known cocktail consultant Myles Cunliffe has taken over the mixology “lab” at The Marshall Free House at 1211 Battleground Ave. in Greensboro.
For the next couple of weeks, Cunliffe is visiting the restaurant to improve general drink development in the restaurant's state-of-the-art molecular gastronomy lab where alcoholic infusions and other progressive bartending techniques are being perfected.
Brighton Cocktail Week
In Food & Drink, Things to Do, Events
From Friday 6 - Sunday 15 July over 50 different venues will be taking part in Brighton Cocktail Week - yes we know that is more than a week but that just means extra time to try more cocktails!
During the extra long week anyone with a wristband (£10) will be able to buy cocktails at participating venues for just £5. With so many venues taking part here's a few of our favourites to help you get started....
A company based in Brighton has become the first training school in England to gain accreditation to offer the Whisky Ambassador programme.
The Mixology Group’s Mixology School can now offer the specialist training in London and Brighton as well as at bars and restaurants. Its director Myles Cunliffe has been given certification alongside the school’s expertly qualified trainer team to lead and teach the programme nationwide.
The Spirit Show will return to the Business Design Centre in Angel on the 1 and 2 December 2017 following the inaugural event last year.
The WSET will run a programme of talks and demonstrations for both trade and consumer visitors on the Tasting Stage.
British tonic and mixer brand Fentimans will also sponsor the new Cocktail experience stage, with a series of cocktail making classes for visitors in association with the Mixology Group.