Showing all 4 results
Showing all 4 results
Really great day. When first got out of taxi at location…wasn’t too sure!! As I had booked this I was a little nervous how it would go for the group. My apprehension didn’t last long though!! Miles was brilliant, really “made” the session. He is interesting, knows what he’s talking about and engaged well with everyone. A really great day. Also like to mention the other guy working with Miles, can’t recall his name. Very quiet, but a really nice, respectful guy…makes a good cocktail too.
Hi Zoe and team
I just wanted to pass on my, and the company’s, thanks for your team’s great support at the event on Friday.
It was a great success, your boys did a sterling job and I think over-exceeded the number of cocktails which were expected to be made.
Needless to say we will keep you on speed dial for any future outdoor events as the service, set up and management was excellent.
Thank you so much for making my 40th such an amazing night. The bar was fantastic and a real talking point. Myles was really helpful with the planning giving lots of advice, and was very flexible. On the night he was brilliant, professional and so tolerant! The set up and clean up was really quick and efficient and I would definitely recommend them to anyone thinking about doing something similar for a party.
I would like to let you and your organisation know that we had a really successful meeting and the cocktail feature along with Sean proved a real draw for us.
Sean added value by creating and delivering cocktails with a pleasant and engaging manner dealing with the Coffee Break & Lunchtime “rushes” in a calm, efficient and pleasant way.
Just wanted to say thank you for a truly informative and well taught class. Myles was very enthusiastic and inspiring. A brilliant introduction to Mixology, which will be well used behind my bar.
I am writing to express my thanks and delight for the wonderful cocktail event we had this weekend. ‘G’ was truly exceptional with the perfect blend of information and humour. We had a absolute ball! The best event by far! Please could you pass our sincere thanks onto him and your team for such a great event
I am writing to extend my thanks and gratitude for the Mixology course delivered to Andrea. His feedback is very good; he had a fantastic experience made possible by your support. He learnt a lot and he is very thankful to the company and yourself for that.
It is a great opportunity to thank you once again for the quality of both, the knowledge and the training delivery that you have offered to our colleague,
Thank you again and I look forward to continuing to be in touch.
Michel SNP – Training Manager
Our mixologist was fantastic and really added to our evening. I will definitely use you again in the future.
Thank you so much for your services for my party. It went down really well and everybody I have spoken to loved the cocktails and you! I would have no hesitation in recommending you to any of my clients. I was very impressed with your professionalism and service style.
The hire of a bar from Mixology Group really helped make my 40th birthday party special. It was a real focal point and the barman was lovely
Mixology was always on my list to explore more, and I wanted to learn from the best.
I started my own research almost a year in order to search the right programme provider.
Since I flew from Asia, I registered all of their training courses.
From the first day of training, it was very organized and productive.
Sam, the instructor for Global Bartenders Course, was a industry professional and had various national and international experience.
The course was serious, but we had a lot of fun and share the knowledge and experiences.
Myles conducted the rest including Advanced Bartender Course & Advanced Molecular Mixology Course.
It was extremely bespoke and personal training since I was the only student. I felt I was very very lucky.
I highly recommend Mixology group to start. Myles and his team showed me the highest level of service and professionalism throughout my training.
Having a mixologist at the event really gave it that extra something. The cocktails were fantastic and all the guests complimented us on them. Thank you for all your help before and during the event – it helped everything run smoothly and certainly made it a party to remember.
Check out Tims article in the Sustainable Issue from Brightons best FREE foodie mag - edible
Mixology group get an honourable mention for their role at the Observer Food Monthly Awards 2010
Well-known cocktail consultant Myles Cunliffe has taken over the mixology “lab” at The Marshall Free House at 1211 Battleground Ave. in Greensboro.
For the next couple of weeks, Cunliffe is visiting the restaurant to improve general drink development in the restaurant's state-of-the-art molecular gastronomy lab where alcoholic infusions and other progressive bartending techniques are being perfected.