The hire of a bar from Mixology Group really helped make my 40th birthday party special. It was a real focal point and the barman was lovely
All the guys, led by Tim, were truly great. Good attitude, good service. Very happy indeed that you were recommended to me – caterers, your team and the band all led to a superb night and lots of people commented on the brilliant cocktails. You’re onto a winner
Having a mixologist at the event really gave it that extra something. The cocktails were fantastic and all the guests complimented us on them. Thank you for all your help before and during the event – it helped everything run smoothly and certainly made it a party to remember.
Hi Zoe and team
I just wanted to pass on my, and the company’s, thanks for your team’s great support at the event on Friday.
It was a great success, your boys did a sterling job and I think over-exceeded the number of cocktails which were expected to be made.
Needless to say we will keep you on speed dial for any future outdoor events as the service, set up and management was excellent.
You were a HUGE success at our 40th birthday party and certainly added to the enjoyment. The cocktails were delicious and expertly made and Myles, Symeon and G were great to have around. Prior to the party Myles and Zoe were very helpful with cocktail suggestions and the added extras such as glass hire. I would definitely recommend them to anyone who wants to make their party have the wow factor.
Having a cocktail barman at my 40th birthday party was really fantastic. It made it a really special evening and everyone loved it – even those people I thought would drink beer. Our barman, Charlie, was charismatic but very professional and, of course, made excellent cocktails. In fact all the staff at Mixology were great to deal with. I would definitely recommend them.
Just wanted to say a huge thank you for Friday. The barmen were fantastic and I have had nothing but good feedback from everyone who came along, and I think there were some very very sore heads on Saturday morning…
Our mixologist was fantastic and really added to our evening. I will definitely use you again in the future.
Just wanted to say thank you for a truly informative and well taught class. Myles was very enthusiastic and inspiring. A brilliant introduction to Mixology, which will be well used behind my bar.
I can highly recommend the Mixology Group. I attended the Beginners Cocktail course and it was everything I hoped it would be. I looked into a lot of different types of Cocktail ‘masterclasses’ but most seemed to be a 1/2 hr fun experience where you learn a cocktail or 2 and get drunk. And i’m sure they are all fun but I was looking for something a bit more thorough where I would really learn some cocktail skills. This was definitely the right course for that. Over 6 hours of instruction, with loads of practical chances to get behind the bar. Myles is a brilliant teacher, he knows his stuff and is passionate about cocktails but also makes it funny and has some good stories to tell. His theory behind teaching you the concept behind each drink rather than individual specific recipes is great, you learn the confidence to make the drinks but also then experiment at home. We tasted loads of different spirits and there were more cocktails than we could actually drink – how sad to see some of them go to waste! But Myles didn’t clock watch and the drinks flowed, I had to rush off as the course was still going half an hour past the finish time. Thank you Myles
Jamie – Intro Course
I am writing to extend my thanks and gratitude for the Mixology course delivered to Andrea. His feedback is very good; he had a fantastic experience made possible by your support. He learnt a lot and he is very thankful to the company and yourself for that.
It is a great opportunity to thank you once again for the quality of both, the knowledge and the training delivery that you have offered to our colleague,
Thank you again and I look forward to continuing to be in touch.
Michel SNP – Training Manager
Just a quick email to say how brilliant our Molecular Masterclass yesterday was. The guys really played the event out well to accommodate the small space and group, and everyone had a great time. It really made our evening! The cocktails were delicious too!
Check out Tims article in the Sustainable Issue from Brightons best FREE foodie mag - edible
Mixology group get an honourable mention for their role at the Observer Food Monthly Awards 2010
Well-known cocktail consultant Myles Cunliffe has taken over the mixology “lab” at The Marshall Free House at 1211 Battleground Ave. in Greensboro.
For the next couple of weeks, Cunliffe is visiting the restaurant to improve general drink development in the restaurant's state-of-the-art molecular gastronomy lab where alcoholic infusions and other progressive bartending techniques are being perfected.